Kid-Friendly Japanese Food: vol.87
Menu:
– Rice topped with Natto
– Miso soup with wakame and ofu
– Simmered yellowtail and radish
– Simmered pumpkin
– Kinpira gobo [Recipe]
Virtual Class Schedule
In-person Class Schedule
- Sep 22(Mon) 10:00-12:30Sep 24(Wed) 10:00-12:30Sep 25(Thu) 10:00-12:30Sep 26(Fri) 10:00-12:30Sep 29(Mon) 10:00-12:30Oct 1(Wed) 10:00-12:30 See allDisplay mode
