Japanese Home Cooking Class in Tokyo. YUCa's Food & Lifestyle Media from Japan

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Japanese Food for Kids : 8

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Menu:
– Japanese egg sandwich [Recipe]
– Mini Onigiri [Recipe]
– Soup with pasta and veggies [Recipe]
– Banana
– Yogurt with blueberry and orange jam

Behind the scenes:
This meal is perfect for food lovers who want to enjoy both sandwiches and rice balls in small portions. It’s also designed with overall nutritional balance in mind, featuring a vegetable-packed soup and vitamin-rich additions like fruit and yogurt.

Note : This recipe was first submitted on Jan 26, 2021, and resubmitted on May 21, 2025, to reflect additional information.

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